This durable olive wood Bread Cutting Board is handcrafted from fallen or pruned olive tree branches in Reggio Calabria, Italy, the territory where our family’s olive oil is produced.
Calabria, which means fertile land, is where the largest olive trees in the world continue to grow.
Olive wood is especially dense and sturdy with high resistance to abrasion making it a long lasting and beautiful wood.
This artwork is made from a seamless piece that could be up to 400 years old!
Care instructions: The marble finish of this Bread Cutting Board allows for an easy clean up. Simply hand wash with warm water and mild dish detergent. Dry thoroughly immediately after. Occasionally rub food grade hemp wood oil into the wood to revitalize and maintain its natural appearance.