It is in this bar that the aromatic character of the Peruvian cacao is beautifully developed in all its hues. Coconut flower sap enhances the delicacy, while the pink Himalayan salt strengthens the intensity. The result is a delightful explosion of bitter, sweet and savoury taste enhanced by crunchy cacao nibs. Only one warning: it can be addictive.
Organic Ingredients: Raw Criollo Cacao bean paste, concentrated coconut flower sap, cacao Criollo butter from raw beans, raw cacao Criollo nibs (5%), Himalayan rose pink salt (1.5%) (cocoa solids: 75% minimum).
May contain almonds, hazelnuts and walnuts.