Oregano is a flowering plant from the mint family that is native to the Mediterranean region. It is one of the most widely used herbs worldwide. It has a pungent aroma and a strong, earthy and green flavour. Oregano literally means ‘Joy of the Mountains’ in Greek.
Ideal Pairings/Uses: sprinkle on pizza, add to tomato sauce, use in marinades for chicken or pork, mix with extra virgin olive oil for a bread dip, stir into a potato or tomato salad, in sausage or meatball mixtures, toss with scrambled eggs, or sprinkle on top of tomato soup.
Ingredients: dried oregano