Tropical vibes only while sipping this refreshing ruby drink. Inspired by hibiscus beverages of Jamaica and Mexico with fragrant citrusy hops and lime. Pour a glass and be transported to a faraway sandy beach.
How to use: combine 1 to 2 tablespoons of syrup with 1 cup of sparkling water and stir. Refrigerate after opening. Shake before use.
Ingredients: cane sugar*, water, lime juice*, hibiscus flowers*, citric acid, coriander*, cassia cinnamon*, hops,* lime essence*. *organic ingredient